Course details
![[4,500 yen] Dinner course main dish choice menu (5 items in total)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/gvmgx38l/37109863/6pr1_w1000h500.jpg)
[4,500 yen] Dinner course main dish choice menu (5 items in total)
4500 yen(Tax included)
- 5items
- 1persons-
Your choice of amuse-bouche, hors d'oeuvre, soup, baguette, and main dish.For an additional ¥1200, you can change the main dish to Beef Fillet Steak Rossini Style.Course content is updated monthly.
Course menu
amuse bouche
Hiramasa Marinated Japanese Style Wasabi Dressing
Served with crispy shallots and fruit tomatoes
Today's potage
Pan-fried white fish and angel shrimp with vermouth wine sauce and dill flavor
Or (please choose the main dish)
Braised beef and vegetables simmered in consommé
Accented with burdock puree
baguette
(Hot dishes, desserts, coffee, etc. can be added for an additional fee)
For an additional 1,200 yen, you can change the main dish to beef fillet and foie gras steak Rossini style.
Contents may change depending on season, stock, etc.
For more information, please call us.
(The photograph is an image)
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2024/05/04 update
